La Culatta

Culatello with rind "Culatta" – Produced by La Fattoria

188,94 €

4,3 Kg. ca.

Product Available

Culatello with rind "Culatta" – Produced by La Fattoria - Half

110,00 €

2,2 Kg. ca.

Product Available

Culatta con tagliere

116,00 €

2,2 Kg. ca.

Product Available

The best part of the pork leg, without bone and the side leg is called Culatta.

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